Seated Cold Menu

Starter Selection:

Parma Ham with Melon

Double Salmon Paté

Chicken Liver Paté

Oven Roasted Candied Tomatoes with Balsamic Dressing

Salad of Mozzarella, Tomatoes & Basil

Wild Mushroom Tartlets

Prawn Cocktail

Main Course Selection:

Poached Salmon served with Hollandaise Sauce

Roast Beef served with Horseradish Sauce

Italian Antipasti Platter

Chicken Salad with Tarragon & Grapes

Chicken Caesar Salad

Cheese & Red Onion Tart

Roast Turkey Breast with Sage & Onion Stuffing

Baked Sugar Glazed Gammon served with Pineapple Chutney

Coronation Chicken

Mushroom & Mascarpone Quiche

Roasted Red Pepper stuffed with Goats Cheese

All Main Courses served with a selection of Potatoes, Vegetables or Salads

Dessert Selection:

Summer Pudding

Chocolate Pots served with Shortbread Fingers

Strawberry Shortcakes

Profiteroles with Chocolate Sauce

French Apple Tart

Lemon Torte

£21.50 per head - Minimum Order 30 People

(More than one choice may be available depending on numbers)