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Seated Cold Menu |
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| Starters
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| Parma Ham with Melon Double Salmon Pate Chicken Liver Pate Oven Roasted Candied Tomatoes with Balsamic Dressing *V Salad of Mozzarella, Tomatoes and Basil *V Wild Mushroom Tartlets *V Prawn Cocktail
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| Main Courses
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| Poached Salmon served with Hollandaise Sauce Roast Beef served with Horseradish Sauce Italian Antipasti Platter Spinach and Feta Filo Pie *V Chicken Salad with Tarragon and Grapes Cheese and Red Onion Tart *V Roast Turkey Breast with Sage and Onion Stuffing Baked Sugar Glazed Gammon served with Pineapple Chutney Roasted Red Peppers stuffed with Goats Cheese *V Above items served with and selection of potatoes, Vegetables or salads.
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| Desserts
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| Summer Pudding Chocolate Pots served with Shortbread Fingers Strawberry Shortcakes Raspberry Mousse served with fresh Raspberries Chocolate Profiteroles served with Chocolate Sauce French Apple Tart Lemon Torte Coffee and Mints
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| Prices
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£18.50 Per Head *V = suitable for vegetarians Minimum order 20 people (more than one choice may be available depending on numbers)
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